Nampa News Photos

REHOBOTH, 02 November 2025 - Minister of Health and Social Services, Dr Esperance Luvindao, visited Rehoboth on Sunday to engage with residents regarding healthcare challenges in their community. (Photo by: Charmaine Boois) NAMPA
NAMPA
OKAHANDJA, 02 November- Deputy Bishop Laurence Kuzatjike. (Photo by Eba Kandovazu). NAMPA
NAMPA
OKAHANDJA, 02 November- Bishop Abraham //Kheibeb. (Photo by Eba Kandovazu). NAMPA
NAMPA
HELAO NAFIDI, 01 November 2025- President Netumbo Nandi-Ndaitwah arriving at the official opening ceremony of Helao Nafidi business expo on Saturday.

(Photo: contributed) Nampa
NAMPA
ELAVI, 31 October 2025- Community members attending a community engagement held by Oshikoto governor Sacky Kathindi on Friday.

(Photo: Max Henrich) NAMPA
NAMPA
Windhoek, 01 November- Ambassador Berthold Haufiku. (Photo contributed). NAMPA
NAMPA
NKURENKURU, 31 October 2025-The SWAPO Youth in Kavango West region engaged the President Netumbo Nandi-Ndaitwah, on Friday, in Nkurenkuru.
(photo: Lylie Joel)
NAMPA
NAMPA
NKURENKURU, 31 October 2025-The SWAPO Youth in Kavango West region engaged the President Netumbo Nandi-Ndaitwah, on Friday, in Nkurenkuru.
(photo: Lylie Joel)
NAMPA
NAMPA
Comprehensive Compelling Credible Content
#14
Namibian Regions
#23
Journalists
#16
SADC Countries
#123 000
Monthly Website Users
Top News Site
In Southern Africa
#10
Partner Agencies Across the globe

International News Photos

(FILES) Brazilian beekeeper Jeronimo Villas-Boas pours honey obtained from bees of the mandacaia species (Melipona quadrifasciata) in Itapecerica da Serra, some 50km from Sao Paulo, Brazil, on June 21, 2022. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by Fernando MARRON / AFP)
NAMPA / AFP
(FILES) Brazil nuts, seed harvested from a tree called Castanheira-do-Brasil (scientific name Bertholletia excelsa), are seen on a production unit at the Pataua community, located inside the Urini Extractive Reserve, during an expedition organized by the Brazil Environmental Ministry to the Lower Negro River Mosaic, Amazonas state, Brazil, on July 9, 2023. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by MICHAEL DANTAS / AFP)
NAMPA / AFP
(FILES) An Indigenous woman prepares cassava at her home in the village of Metuktire, in the Amazon rainforest of Mato Grosso state, Brazil, on March 22, 2025. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by Pablo PORCIUNCULA / AFP)
NAMPA / AFP
(FILES) Indigenous women prepare cassava in the village of Metuktire, in the Amazon rainforest of Mato Grosso state, Brazil, on March 22, 2025. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by Pablo PORCIUNCULA / AFP)
NAMPA / AFP
(FILES) A worker cuts Pirarucus (Arapaima gigas) at the Mamiraua Sustainable Development Reserve (RDS) in Fonte Boa, Amazonas state, Brazil, on November 7, 2022. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by MICHAEL DANTAS / AFP)
NAMPA / AFP
(FILES) A fisherman catches a Pirarucu (Arapaima gigas) at the Mamiraua Sustainable Development Reserve (RDS) in Fonte Boa, Amazonas state, Brazil, on November 5, 2022. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by MICHAEL DANTAS / AFP)
NAMPA / AFP
(FILES) A man shows a bag containing Brazil nuts, seed harvested from a tree called Castanheira-do-Brasil (scientific name Bertholletia excelsa), are seen on a production unit at the Pataua community, located inside the Urini Extractive Reserve, during an expedition organized by the Brazil Environmental Ministry to the Lower Negro River Mosaic, Amazonas state, Brazil, on July 9, 2023. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by MICHAEL DANTAS / AFP)
NAMPA / AFP
(FILES) A worker cuts Pirarucus (Arapaima gigas) at the Mamiraua Sustainable Development Reserve (RDS) in Fonte Boa, Amazonas state, Brazil, on November 7, 2022. Chef Saulo Jennings, a leading figure in northern Brazilian cuisine, recently declined to cater the Earthshot Prize banquet in Rio de Janeiro -hosted by Britain's Prince William- after organizers requested a fully vegan menu, which he described as "a lack of respect" for Amazonian culinary traditions. He is, however, ready to impress heads of state at the COP30 meeting this week with dishes showcasing both plant and animal ingredients from the world's largest rainforest. (Photo by MICHAEL DANTAS / AFP)
NAMPA / AFP